Fries steak cut potatoes
20866204
Ingredients
potato 58.3% , vegetable oil 20.8% , contains 2% and less of annatto extract 10.4% , E150a 5.2% , salt 0.4% , SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR 4.8%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 3.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 24.7 g |
| Sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Potassium | 341 mg |
| Calcium | 0 mg |
| Iron | 0.42 mg |
| Vitamin A | 0 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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