Non fat greek yogurt
20867386
Ingredients
Cultured pasteurized nonfat grade a milk 57.1% , contains the following live 21.4% , microbial culture 10.7% , Streptococcus thermophilus 5.4% , Lactobacillus acidophilus 2.7% , bifidus 1.3% , lactobacillus casei 1.3%
Nutrition · per 100 g
| Energy | 58.8 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 4.1 g |
| Sugars | 2.9 g |
| Protein | 10 g |
| Salt | 0.11 g |
| Sodium | 44.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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