Vanilla non fat greek yogurt, vanilla

Cultured pasteurized nonfat grade a milk 69.9% , sugar 5.1% , corn starch 5.1% , natural flavouring 2.5% , E440a 2.5% , contains the following live 2.5% , microbial culture 2.5% , Streptococcus thermophilus 2.5% , Lactobacillus acidophilus 2.5% , bifidus 2.5% , lactobacillus casei 2.5%