Ingredients
haddock 52.0% , breadcrumbs 26.0% , rapeseed oil 11.0% , cereals containing gluten 5.5% , Cooking Instructions r trivet over oking time 2.8% , Always cook from frozen 1.4% , if thawed 0.7% , reduce cooking time accordingly 0.3% , the following are guidelines only 0.2% , some appliances may vary 0.1% , remove all packaging before cooking 0.0% , to oven cook 0.0% , tuning hallway throug To deep fry 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.