Peppered Hot Smoked Mackerel Fillets
Lighthouse Bay
Ingredients
cottish hot smoked mackerel fillets with crushed peppercorns Ingredients 96% Mackerel 78.3% , salt 0.8% , peppercorns 0.8% , mackerel 0.8% , caught by trawls in North-East Atlantic in FAO No 0.8% , 27 0.8% , Sub Areas VI 0.8% , VII 0.8% , IVa 0.8% , b 0.8% , | www.lidl.co.uk 0.8% , fish 0.8% , www.lidl.ie 0.8% , fish Nor ea Foods Ltd 0.8% , Bath Street 0.8% , Fraserburgh 0.8% , AB43 9DX 0.8% , lidl great britain ltd 0.8% , lidl house 0.8% , lidl ireland gmbh 0.8% , main road 0.8% , 4 Kingston Road 0.8% , surbiton 0.8% , kt5 9nu 0.8% , allaght 0.8% , dublin 24 0.8% , GB BB003 in Vis 170755220 A 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.