Nutrition · per 100 g

Energy	294.7 kcal
Fat	1.6 g
Saturated fat	0 g
Carbs	60 g
Sugars	11.6 g
Fiber	2.1 g
Protein	9.5 g
Salt	1.1 g
Sodium	431.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.