Nutrition · per 100 g

Energy	433 kJ
Energy	104 kcal
Fat	4.6 g
Saturated fat	2.5 g
Cholesterol	41.1 mg
Carbs	5.4 g
Sugars	2.5 g
Protein	10 g
Salt	1.3 g
Sodium	532 mg
Potassium	75 mg
Calcium	7.1 mg
Iron	0.5 mg
Vitamin D	1.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.