Blueberry mini muffins
Ingredients
flour 52.8% , sugar 14.3% , blueberry 14.3% , soya oil 9.3% , water 4.7% , egg 2.3% , invert sugar 1.2% , Raising agent 0.6% , E202 0.3% , whey 0.1% , E415 0.1% , E466 0.0% , palm oil 0.0% , modified palm oil 0.0% , soya flour 0.0% , salt 0.0% , modified corn starch 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 14.3 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 47.6 g |
| Sugars | 28.6 g |
| Fiber | 2.4 g |
| Protein | 4.8 g |
| Salt | 0.66 g |
| Sodium | 262 mg |
| Calcium | 95 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.