Nutrition · per 100 g

Energy	42.9 kcal
Fat	0.71 g
Saturated fat	0.43 g
Carbs	1.1 g
Sugars	0.57 g
Fiber	0.29 g
Protein	8.6 g
Salt	0.16 g
Sodium	65.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.