Nutrition · per 100 g

Energy	555 kcal
Fat	33.5 g
Saturated fat	18.5 g
Carbs	57 g
Sugars	56.2 g
Protein	5.8 g
Salt	0.79 g
Sodium	316 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.