donuts
Mike Mitchel's
Ingredients
wheat flour 50.0%? , water 25.0%? , vegetable oil 12.5%? , sugar 6.3%? , Margarine 3.1%? , vegetable fat 1.6%? , yeast 0.8%? , Emulsifier 0.4%? , salt 0.2%? , wheat gluten 0.1% , Raising agent 0.0%? , dextrose 0.0%? , colorant alimentari 0.0%? , Stabiliser 0.0%? , glucose syrup 0.0%? , sweet whey powder 0.0%? , corn starch 0.0%? , lactose 0.0% , Flour treatment agent 0.0%? , Frittierter Hefeteig mit 10.4% weißer Fettglasur und 1.6% Dekorstreifen aus kakaohaltiger Fettglasur 0.0%? , tiefgefroren 0.0%? , Zutaten 0.0%? , water 0.0%? , palm oil 0.0%? , sugar 0.0%? , vegetable fat 0.0%? , Margarine 0.0%? , yeast 0.0%? , Emulsifier 0.0%? , salt 0.0%? , wheat gluten 0.0% , Raising agent 0.0%? , dextrose 0.0%? , fat reduced cocoa powder 0.2%? , Stabiliser 0.0%? , sweet whey powder 0.0% , lactose 0.0% , Flour treatment agent 0.0%? , tiefgefroren 0.0%? , Frittierter Hefeteig mit 10.6% kakaohaltiger Fettglasur 0.0%? , Zutaten 0.0%? , water 0.0%? , palm oil 0.0%? , sugar 0.0%? , Margarine 0.0%? , vegetable fat 0.0%? , fat reduced cocoa powder 1.4%? , yeast 0.0%? , Emulsifier 0.0%? , salt 0.0%? , wheat gluten 0.0% , Raising agent 0.0%? , dextrose 0.0%? , Stabiliser 0.0%? , sweet whey powder 0.0%? , lactose 0.0% , Flour treatment agent 0.0%? , Bei 0.0%? , 18 C 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.