Nutrition · per 100 g

Energy	305 kcal
Fat	19.1 g
Saturated fat	14.1 g
Carbs	29.1 g
Sugars	26.2 g
Protein	3.1 g
Salt	0.13 g
Sodium	52 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.