Ingredients

PROTEIN PER SERVING See 100.0%

Nutrition · per 100 g

Energy	418.6 kcal
Fat	30.2 g
Saturated fat	11.6 g
Trans fat	0 g
Cholesterol	46.5 mg
Carbs	25.6 g
Sugars	16.3 g
Fiber	4.7 g
Protein	18.6 g
Salt	1 g
Sodium	418.6 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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