Premium gnocchi mit Käse und Steinpilzen
Best Moments, Il Pastaio, Penny · 400 g
Ingredients
mashed potato 78.0% , _Molkeneiweißkäse_ _Ricotta_ 12.0% , preparació de formatges 5.0% , Steinpilzzubereitung 1.7% , potato flakes 1.1% , rice flour 1.0% , salt 0.5% , natural flavouring 0.4% , flavouring 0.2% , Acidity regulator 0.1% , Preservative 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.