Käsekuchen mit Mandarinen

Quark 20.0% , mandarin 19.0% , wheat flour 14.0% , sugar 14.0% , butter 9.0% , rapeseed oil 4.9% , water 4.4% , chicken egg 3.5% , Modified starch 3.0% , grape sugar 2.6% , whey product 2.3% , skimmed milk yogurt powder 1.6% , wheat starch 0.8% , Hühnerei-Trockeneiweiß 0.4% , wheat gluten 0.2% , Preservative 0.1% , salt 0.1% , Acidity regulator 0.0% , glucose syrup 0.0% , Gelling agent 0.0% , Acid 0.0% , enthalten 0.0%

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