Krapfen mit Hagebuttenkonfitüre

wheat flour 50.0% , Hagebuttenkonfitüre 20.0% , palm fat 10.0% , Volleil 10.0% , grape sugar 5.0% , lactose 2.5% , water 1.3% , Hühnereieigelb 1 0.6% , yeast 0.3% , wheat starch 0.2% , Emulsifier 0.1% , E471 0.0% , iodised salt 0.0% , corn flour 0.0% , sugar 0.0% , rapeseed oil 0.0% , wheat gluten 0.0% , 1 Eier aus Bodenhaltung 0.0%

Translated — no label transcribed in this language yet.