Fondant Baumbehang
Bergland, Douceur, Penny · 225 g
22187246
Ingredients
sugar 55.6% , glucose syrup 22.2% , water 11.1% , cocoa paste 5.6% , cocoa butter 2.8% , colorant alimentari 1.4% , natural flavouring 0.7% , Emulsifier 0.3% , vanilla extract 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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