Haringfilets
Golden seafood · 200 g
Ingredients
haringfilets 48.8% , water 27.5% , tomato purée 10.0% , rapeseed oil 5.0% , sugar 2.0% , spirit vinegar 2.0% , starch 2.0% , salt 0.6% , Thickener 0.6% , skimmed milk powder 0.6% , Acid 0.6% , spice 0.6%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 745 kJ |
| Energy | 178 kcal |
| Fat | 12 g |
| Saturated fat | 3 g |
| Carbs | 5 g |
| Sugars | 4 g |
| Fiber | 1 g |
| Protein | 12 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.