Nutrition · per 100 g

Energy	235 kcal
Fat	8.6 g
Saturated fat	5.9 g
Carbs	36 g
Sugars	22 g
Fiber	1.6 g
Protein	2.3 g
Salt	0 g
Sodium	0.26 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.