Nutrition · per 100 g

Energy	1076 kJ
Energy	233 kcal
Fat	12 g
Saturated fat	2.1 g
Carbs	16 g
Sugars	1.9 g
Fiber	0.5 g
Protein	15 g
Salt	1.4 g
Sodium	560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.