Nutrition · per 100 g

Energy	100 kcal
Fat	1.4 g
Saturated fat	0.48 g
Carbs	0.4 g
Protein	21.6 g
Salt	0.67 g
Sodium	267 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.