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whole wheat flour 55.0% , water 22.5% , baker's yeast 11.3% , gluten 5.6% , rice flour 2.8% , salt 0.0% , moutmeel 0.0% , breadcrumbs 0.0% , Flour treatment agent 0.0% , Levain déshydraté et dévitalisé 2.8%

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