Edelsalami

pork meat 60.5% , iodised salt 5.5% , dextrose 5.5% , spice 5.5% , spice extract 5.5% , beetroot powder 5.5% , E301 2.0% , E250 2.0% , maturing ferments 2.0% , smoke 2.0% , Salami werden hergestellt aus 121 g Schweinefleisch 2.0% , QS 2.0%

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