Nutrition · per 100 g

Energy	76.5 kcal
Fat	3.5 g
Saturated fat	2.4 g
Carbs	5.3 g
Sugars	4.7 g
Fiber	0 g
Protein	5.3 g
Salt	0.15 g
Sodium	58.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.