Crema ecológica verde con kale
GutBio · 490 g (neto), 500 ml
Ingredients
vegetables in variable proportion 45.0% , quinoa 13.0% , wakame 5.0% , water 18.5% , extra virgin olive oil 9.3% , salt 4.6% , garlic 2.3% , Especies 2.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.