Nutrition · per 100 g

Energy	151 kcal
Fat	9.2 g
Saturated fat	3.4 g
Carbs	1.4 g
Sugars	0.7 g
Protein	15.4 g
Salt	2.1 g
Sodium	832 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.