Kefir melograno e semi di chia

whole milk 74.2% , preparazione con succo di melograno 20.0% , chia seed 20.0% , succo di melograno da concentrato 42.5% 8.5% sul prodotto finito 0.0% , sugar 0.0% , semi di cha 2.5% , cream 3.7% , zucchero 2% ferment attic 0.0% , Lactococcus lactis 0.0% , Lactococcus cremors Lactobacillus actphils Lactobacillus helveticus 0.0% , Lactobacillus lactis 0.0% , Streptococcus thermophilus 0.0% , Bifidobacterium lactis 0.0%

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