Nutrition · per 100 g

Energy	38 kcal
Fat	0.6 g
Saturated fat	0.24 g
Carbs	6.5 g
Sugars	6.3 g
Fiber	1.4 g
Protein	0.9 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.