Nutrition · per 100 g

Energy	132 kcal
Fat	11 g
Saturated fat	5.8 g
Trans fat	0 g
Cholesterol	29 mg
Carbs	7.5 g
Sugars	1.8 g
Added sugars	0.5 g
Fiber	4 g
Protein	1.3 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.