Ingredients
green and black olives 53.1% , sundried tomatoes 23.4% , sunflower 11.7% , oil 5.9% , tomato concentrate 2.9% , water 1.5% , capers 0.7% , chili pepper 0.4% , basil 0.2% , onion 0.1% , extra virgin olive oil 0.0% , sugar 0.0% , garlic 0.0% , white wine vinegar 0.0% , black pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 417 kcal |
| Fat | 36.7 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15 g |
| Sugars | 8.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1 g |
| Sodium | 406.4 mg |
| Calcium | 33 mg |
| Iron | 2.4 mg |
| Vitamin A | 150 µg |
| Vitamin C | 15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.