Nutrition · per 100 g

Energy	324.3 kcal
Fat	2.7 g
Saturated fat	0 g
Carbs	62.2 g
Sugars	5.4 g
Fiber	27 g
Protein	16.2 g
Salt	2.6 g
Sodium	1027 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.