Schoko-Flockenkuchen
puda
Ingredients
Backmischung 50.0% , sugar 25.0% , starch 12.5% , baking powder 6.3% , salt 3.1% , kakaohaltige Fettglasur 15.0% , vegetable fat 0.0% , fat reduced cocoa powder 3.0% , lactose 0.0% , Emulsifier 0.0% , Schokoladenflocken 10.0% , cocoa paste 0.0% , fat reduced cocoa powder 0.0% , Emulsifier 0.0% , Glazing agent 0.0% , Rainforest Alliance-zertifiziert 0.0% , mehr Informationen unter ra.org 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.