Mousse de foie supérieure à l'ancienne

pork liver 39.0% , pork fat 21.7% , water 17.5% , wheat flour 10.9% , onion 5.5% , salt 0.9% , dextrose 0.9% , spice 0.9% , Antioxidant 0.9% , Preservative 0.9% , Gelée de glaçage 0.6%? , salt 0.3% , vinegar 0.2% , natural flavouring 0.1% , Colour 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.