Nutrition · per 100 g

Energy	428 kcal
Fat	41.6 g
Saturated fat	26.4 g
Carbs	0.4 g
Sugars	0.4 g
Protein	13.2 g
Salt	1.6 g
Sodium	640 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.