Sauce Curry

colza oil 30.0% , water 20.1% , glucose-fructose syrup 11.9% , egg yolk 8.8% , alcohol vinegar 7.2% , salt 2.4% , modified corn starch 2.4% , mustard 2.4% , bell pepper 2.4% , spice 2.4% , red chili pepper 0.3% , glucono 0.6% , delta-lactone 0.6% , E330 0.6% , E412 0.6% , E415 0.6% , spice extract 0.6% , E202 0.6% , E160ai 0.6% , E160c 0.6% , natural flavouring 0.6%

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