Coq au vin de Bergerac

morceaux de cuisses de coq 40.0% , water 23.0% , champignons de Paris émincés 17.7% , onion 12.7% , vin rouge de Bergerac 6.0% , pearl onion 0.3% , carrot 0.2% , modified corn starch 0.1% , shallot 0.0% , smoked lardoons 0.0% , sugar 0.0% , salt 0.0% , sunflower oil 0.0% , sian veri 0.0% , nutmeg 0.0% , pepper 0.0% , bay leaf 0.0%

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