Rôti de dinde farce armagnac et morilles

turkey meat 74.0% , barde de porc 16.1% , water 8.1% , pork fat 5.0% , wheat flour 3.4% , chicken liver 2.5% , E325 1.9% , salt 1.5% , armagnac 0.7% , cream 1.0% , morel 0.4% , onion 0.8% , egg white 0.7% , cep 0.6% , cep 0.5% , oyster mushroom 0.5% , fairy ring mushroom 0.4% , natural flavouring 0.4% , white wine 0.4% , liqueur wine 0.3% , sunflower oil 0.3% , E262 0.3% , spice 0.3% , herb 0.2% , alcohol 0.2% , arôme naturel de morille 0.2%

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