Cheesecake au citron
Milsa · 200 g (2 × 100 g)
Ingredients
_Fromage_ blanc au _lait_ entier pasteurisé 43.8% , sugar 18.5% , wheat flour 10.1% , water 6.8% , egg 5.2% , butter 4.2% , lemon 3.0% , modified corn starch 3.2% , lemon juice 2.9% , salt 0.3% , natural lemon flavouring 0.3% , natural flavouring 0.3% , E160 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.