Ingredients
wheat flour 53.0% , sugar 25.6% , Margarine 8.2% , vegetable oil and fat 5.0% , water 3.4% , Emulsifier 2.5% , E322 1.9% , mong and diglycerides of fatty acids 1.5% , salt 1.3% , E330 1.1% , natural flavouring 0.9% , dye 0.8% , yeast 0.7% , egg 0.6% , invert sugar 0.5% , soya bean 0.5% , E420 0.4% , salt 0.4% , soya lecithin 0.4% , flavouring 0.3% , able palm 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.