Ingredients
crème pâtissière 35.0% , wheat flour 16.6% , chocolate chunk 6.0% , sugar 4.4% , whole fresh eggs 3.6% , vegetable oil and fat 2.8% , invert sugar syrup 2.1% , yeast 1.7% , wheat gluten 1.4% , salt 0.8% , natural flavouring 0.8% , E471 0.8% , E472e 0.8% , E282 0.7% , milk proteins 0.7% , deactivated yeast 0.6% , E160ai 0.6% , onsommer de préférence avant le 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.