Nutrition · per 100 g

Energy	296 kcal
Fat	25.2 g
Saturated fat	17.6 g
Carbs	1.6 g
Sugars	0.4 g
Protein	16.4 g
Salt	1.6 g
Sodium	644 mg
Calcium	504 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.