Quenelles lyonnaises nature
Tradition Traiteur · 240 g
Ingredients
durum wheat semolina 22.6% , water 22.6% , fresh egg 12.5% , egg white 12.5% , begeg 13.0% , colza oil 11.8% , salt 1.1% , lactose 1.1% , milk proteins 1.1% , wheat protein 1.1% , natural flavouring 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.