Ingredients
Pain de mie aux cereale S 5.6%? , seed 5.6% , water 44.4% , sugar 22.2% , graines de tournesol346 11.1% , huue de colza 5.6% , graines de lin brun 2‚206 2.8% , rye flour 29.0% , wheat gluten 0.0% , yeast 0.0% , sermoule de ble dur 1.6%? , wheat bran 0.0% , farine d'orge 116 0.0% , salt 0.0% , barley flakes 0.9% , farine davoine entière 0.6% , buckwheat flour 0.6% , Emulsifiant e471 0.0% , levain de seigle deshydraté et dévitalisé conservateur 0.0% , farine d'orge malté torréfié 0.1% , rice flour 0.1% , Flour treatment agent 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.