Ingredients
wheat bran 61.0% , malt barley flour 21.0% , SUGA 9.0% , malt barley extract 4.5% , fructose 2.3% , salt 0.7% , Acidity regulator 0.7% , vitamins 0.5% , Vitamin C 0.2% , E375 0.1% , E101 0.1% , thiamin 0.0% , Folate 0.0% , Minerals 0.0%
Nutrition · per 100 g
| Energy | 786 kJ |
| Energy | 713.3 kcal |
| Fat | 4.2 g |
| Saturated fat | 1.1 g |
| Carbs | 55.6 g |
| Sugars | 31.8 g |
| Fiber | 16 g |
| Protein | 22.9 g |
| Salt | 1.3 g |
| Sodium | 531.1 mg |
| Iron | 3 mg |
| Magnesium | 95 mg |
| Zinc | 2.2 mg |
| Folate (B9) | 106 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.