Ingredients
wheat flour 67.9% , palm fat 17.2% , sea salt 2.3% , iodised salt 2.0% , sugar 0.5% , Raising agent 0.5% , yeast 0.5% , Acidity regulator 0.5% , Emulsifier 0.5% , Flour treatment agent 8.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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