Nutrition · per 100 g

Energy	53.6 kcal
Fat	0.88 g
Saturated fat	0.08 g
Carbs	8.6 g
Sugars	7.5 g
Fiber	2.2 g
Protein	1.6 g
Salt	0.65 g
Sodium	258 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.