Nutrition · per 100 g

Energy	184 kcal
Fat	5.2 g
Saturated fat	0.88 g
Carbs	34.4 g
Sugars	1.3 g
Fiber	1.7 g
Protein	3.7 g
Salt	1.2 g
Sodium	493 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.