Malzkruste Brot

wheat flour 51.8% , natural sourdough 18.7% , water 10.2% , rye flour 4.3% , flax seed 4.5% , barley flakes 3.0% , sunflower seed 2.0% , barley malt extract 2.0% , yeast 1.5% , salt 1.2% , oat flakes 0.7% , sesame 0.2% , wheat protein 0.2% , Emulsifier 0.2% , Thickener 0.2%

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