Ingredients
ricotta 50.0% , basil 54.0% , Parmesan Agnolotti 54.0% , wheat flour 0.0% , potato 0.0% , breadcrumbs 0.0% , basil 1.5% , parmigiano reggiano 1.0% , vegetable oil 0.0% , egg powder 0.0% , salt 0.0% , garlic 0.0% , spinach powder 0.0% , sugar 0.0% , pepper 0.0% , water 0.0% , Thickened Cream 14.0% , milk solids 0.0% , wheat flour 0.0% , honey 1.0% , onion 0.0% , Modified starch 0.0% , Colour 0.0% , pepper 0.0% , salt 0.0% , vegetable oil 0.0% , contains 34% Creamy Basil Pesto Sauce 0.0% , pine nuts 0.0%
Nutrition · per 100 g
| Energy | 905 kJ |
| Fat | 10.2 g |
| Saturated fat | 4.6 g |
| Carbs | 24.2 g |
| Sugars | 2.6 g |
| Protein | 6.1 g |
| Salt | 0.59 g |
| Sodium | 236.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.