Ingredients

corn 65.0% , brine 35.0%

Nutrition · per 100 g

Energy	378 kJ
Fat	1.4 g
Saturated fat	0.3 g
Carbs	15.1 g
Sugars	6 g
Fiber	3.8 g
Protein	2.3 g
Salt	0.53 g
Sodium	213.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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